There are vacations you take — and then there are ones you never want to leave.
United Airlines (United) is significantly expanding its nonstop service to the Cayman Islands for the peak winter 2025/2026 season, a key development in the Cayman Islands Department of Tourism’s (CIDOT) strategic aviation growth initiative aimed at increasing airlift from high-value markets.
The Ministry of Tourism and Ports (MOTP) is pleased to announce that the application period for the second offering of the Visitor Experience Development Grant (VEDG) programme will open on Tuesday 15th April, 2025.
Following the arrival of Cayman Airways flight KX852 in Panama on Monday, evidence of a possible bird strike was identified during a routine post-flight inspection.
The 2025 inductees to the prestigious International Scuba Diving Hall of Fame (ISDHF) are unique as it is the first time that all members being inducted are women.
The Ministry of Tourism and Ports has been made aware that four (4) beautification signs erected along West Bay road were recently vandalised.
Cayman saw 41,418 stayover visitors in January 2025, an increase of 7.7% year over year and the second-best January in recorded history.
Young Caymanians residing in Cayman Brac are encouraged to apply for a unique opportunity to gain experience and training in the hospitality industry through an internship at Le Soleil d’Or.
The Ritz-Carlton, Grand Cayman is pleased to announce the appointment of Michele Tenzone as Chef de Cuisine at Blue by Eric Ripert, the resort’s renowned fine-dining restaurant and the Caribbean’s first and only restaurant to receive the prestigious Five-Star designation from Forbes Travel Guide.
Young Caymanians considering careers in hospitality are encouraged to apply for the Dart Hospitality Training Programme, which provides exposure to the industry through on-the-job training at some of the finest hotels located in Grand Cayman.