“The great thing about Cayman is that there are numerous opportunities…and you could look at this in terms of visitors for example, in terms of developing the beautiful environment that we have, in terms of our businesses…”
Originally started by Mr. Tony Powell as a Fish Shop in 1992, the food on the menu consisted basically of fried fish and fritters.
Local businesses are invited to participate in a trade mission organised by the Cayman Islands Chamber of Commerce, in partnership with Cayman Airways, from 4-7th March in Panama City.
Spanglish is a Mexican Latin cuisine restaurant with a vibrant decor and a fantastic atmosphere buzzing with energy.
“It’s been busy ever since November,” said one of the staff in a gift shop in the Flaghip building on George Town Waterfront.
Seven Caymanians have been honoured in New Year awards by His Majesty King Charles III and the Office of the Governor of the Cayman Islands.
In celebration of International Day for Persons with Disabilities earlier this month, the National Council for Persons with Disabilities gathered to cheer on over 1,300 participants who turned up for the Cayman Islands marathon.
“Christmas at the Castle” at Pedro St. James on December 10th signaled the festive season with a vibrant celebration of Caymanian culture.
The Cayman Islands Department of Tourism (CIDOT) is targeting its sights on travellers from New York this Winter season with a branded bus promotion in New York City.
The Cayman National Cultural Foundation hosted a ‘Christmas of Yesteryear’ event at Miss Lassie’s House in South Sound on Thursday, 7th and Friday, 8th December.