Hurricane Checklist – Food Supplies
Non-perishable Food and related supplies:
Tip: Purchase only items that you like to eat and would eat even without a storm. Rotate these items by using them Dec-May each year and purchasing new items Jan-May. This allows you to reduce the cost of buying items for a hurricane kit at one time and keeps the items fresh. Yes even canned goods have a shelf life!
Remember - Be Prepared
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